10 fl oz
1 cup mayonnaise
¼ cup Sriracha
2 tsp soy sauce
¼ tsp sesame oil
Combine all ingredients
Add more Sriracha for added heat, if desired
Let rest in fridge 2 hours before serving
TIP: Spicy Mayo adds tangy richness and is a perfect condiment to everything from Chicken Sandwiches to Cheeseburgers to Steak “Fries” to scrambled eggs.
Stays fresh in fridge for 3 weeks!